A vibrant American tavern that leans into Midwestern seasonality and flair. The soaring ceilings, murals, and leather booths make for a classy ambiance inspired by Chicago’s past. Perfect for lunch or pre-theater dinner and drinks.
Petterino’s offers an expansive Italian menu featuring mouthwatering sandwiches, pastas, steaks and more. While dining, make sure to glance at the wall décor to find countless caricature drawings of famous politicians, celebrities, and influential Chicagoans who have dined in these very same booths.
You can’t leave Chicago without a slice of deep-dish pizza, and Giordano’s has been serving it up since 1974. Giordano’s is constantly making headlines and has been acclaimed “Chicago’s Best Pizza” by NBC, CBS Chicago, the Chicago Tribune, and the New York Times.
Girl & The Goat
New American. Entrée price range: $15-$30 | 312-492-6262
Run by award winning Executive Chef Stephanie Izard, Girl & The Goat offers an innovative New American menu of bold, vibrant flavors with global influence. At the bar you’ll find a wide selection of wines from around the world, a rotating list of local craft beers, and fun hand-crafted cocktails.
Creative, yet authentic Chinese food in Chicago’s Fulton Market District. Celeb Chef Stephanie Izard serves up hand-pulled noodles, house-made dumplings, and crispy wontons in a swanky, ornate setting.
High Five Ramen
Ramen. Entrée price range: $12-$18 | 312-344-1749
An intimate subterranean ramen restaurant featuring industrial touches and concrete walls. Taste the signature High Five Ramen with rich and creamy tonkotsu-style broth and miso, or try traditional ramen dishes such as Shoyu Ramen, Shio Ramen, and Maitake Ramen. The bar serves a wide range of Japanese beer, sake, whiskey, and sweet slushies.
