Traditional Favorites

All egg dishes are served with your choice of home fries, grits or substitute fruit salad $+2.

Continental | V 15

fruit salad cup, individual yogurt, blueberry muffin or butter croissant, coffee, tea & juice


Resort Breakfast 20

fruit salad cup, scrambled eggs, two pancakes, bacon, sausage, coffee, tea & juice 

Two Egg Breakfast (G option available) 14

eggs any style, applewood bacon, canadian bacon or sausage, breakfast potatoes, toast

Breakfast Sandwich (G option available) 12

english muffin, scrambled eggs, cheddar cheese applewood bacon, breakfast potatoes or fruit salad

Three Egg Omelet | G 15

breakfast potatoes, toast, choice of three fillings: onions, peppers, mushrooms, tomato, green onion ham, bacon, swiss, cheddar cheese

Breakfast Burrito 13

scrambled eggs or egg whites, house salsa, sour cream, cheddar cheese, applewood bacon, scallion

Eggs Benedict (G option available) 15

two poached eggs, english muffin, canadian bacon hollandaise sauce, breakfast potatoes

Crab Cake Benedict (G option available) 18

two poached eggs over crab cakes, baby greens, hollandaise sauce, breakfast potatoes

Sausage Gravy and Biscuits 15

two eggs any style, buttermilk biscuits low country pork gravy


From the Griddle

Belgian Waffle 13

sliced strawberries, whipped cream, maple syrup

Pancakes | V 13

maple syrup, choice of plain, blueberry or nutella

French Toast | V (G option available) 13

fresh berries, maple syrup, mascarpone cream


Light + Fit

Smoked Salmon Plate (G option available) 15

toasted bagel, cream cheese, capers, tomato cucumber, lemon

Fresh Fruit Plate | V | G 12

chefs selection of fruit & berries, vanilla yogurt

Irish Steel Cut Oatmeal | V | G 8

fresh berries, brown sugar

Greek Yogurt, Berries & Granola | V 11

mixed berries, vanilla yogurt, granola

Selection of Cereals | V 8

served with berries or sliced banana



PJ Coffee 3.5

Hot Tea 3.5

Fruit Juices 4

Cappuccino 5

Hot or Iced Latte 5


A 20% gratuity will be added to parties of six or more. All prices are subject to federal, state and local tax.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server if any person in your party has a food allergy.

V: Vegetarian   G: Gluten Free