Mother's Day Brunch

Soup Station

  • She Crab Bisque
  • Seafood Gumbo

Carving Station

  • Prime Rib, Rosemary Jus, Horseradish Cream Sauce, Mashed Potatoes
  • Deep Fried Turkey with Cornbread Stuffing with Cranberry Chutney

Entrees & Accompaniments

1st table – Home Cooking Selection

  • Southern Fried Chicken with Country Gravy
  • Desire Greens with Apple Smoked Bacon
  • 4 Cheese Mac and Cheese
  • Seafood Stuffed Mirliton

2nd table – French Quarter Brunch

  • Trout Almondine
  • Slow Smoked Pork Tenderloin Satsuma Compote
  • Traditional Eggs Benedict with Creole Hollandaise

New Orleans Seafood Omelet Station

  • Crab, Shrimp, Crawfish, Ham, Sausage, Bell Peppers, Tomatoes, Mushrooms, Onions, Spinach, Chèvre, Cheddar & Swiss Cheeses, Salsa
  • Select Breakfast Meats

Sautee Station

  • Creole Sautéed Colossal Shrimp
  • Roasted Sweet Pepper Tasso Cream Sauce
  • Stone Ground Grits

Seafood Station

  • Attended by an Oyster Shucker
  • Spicy Boiled Jumbo Shrimp, Oysters on the ½ Shell, Marinated Blue Crab Claws Mignonette,
  • Ravigote & Desire Cocktail Sauce, Lemon Wedges, Crackers

House Smoked Salmon

  • Chopped Onion, Tomatoes, Capers, Egg
  • Dill & Whipped Cream Cheeses
  • Toasted Bagel Minis

Sushi & Sashimi

  • House Made Sushi Rolls with Ginger, Wasabi and Soy Sauce
  • Crunchy Shrimp Tempura, Spicy Tuna & Crawfish, California Rolls, Philadelphia Salmon Roll, Rainbow Roll assortment of Sashimi

Chef’s Select Cheese Display

  • Artisan Domestic & International Cheeses
  • Sliced French Bread, Water Crackers

Fresh Fruit Display

  • Presentation of Seasonal & Tropical Fruit
  • Honey Yogurt Sauce

Build Your Own Salad Display

  • Tossed To Order Action Station
  • Classic Caesar
  • Roasted Endive and Radicchio Salad w/ Champagne Vinaigrette
  • Spinach Salad with Cranberries Blue Cheese and Candied Pecans w/ Praline Vinaigrette

Children’s Express

  • Chicken Tenders
  • Mini Hamburgers and Cheeseburgers
  • Grilled Cheese Sandwiches 
  • Macaroni & Cheese
  • Tater Tots
  • Peanut Butter & Jelly Sandwiches
  • Carrot Sticks, Ranch Dressing

Decorate your own:

  • Mother’s Day Heart Cookies
  • Assorted Sprinkles & Toppings


  • Cross Bread, Black olive Ciabatta Bread, Pumpernickel bread, Baguette bread, Sourdough, RaisinWalnut Bread, Challah Bread

Sweet Breads

  • Cinnamon Roll, Assorted Danish, Butter Croissant, Chocolate Croissant, Assorted Muffins,Raspberry Crown, Sticky Biscuit bread, Sugar Broiche roll and Zucchini Bread


  • Peppermint Chocolate Patties with White Chocolate Cremuex
  • Satsuma Orange Short Cake with Mascarpone Cream Filling & Pistachio Brittle
  • Blood Orange Crème Brulee
  • Marble Pound cake with Creole Cream Cheese Filling
  • Salted Caramel Eclairs with Brunt Foster Banana Crème
  • Chocolate Pot De Crème (gluten-free & sugar-free) with Espresso Forth
  • Chocolate Covered Strawberry (gluten-free)
  • PB & J Chocolate Tart with Dark Cherry Compote
  • Sacher Torte topped with Hazelnut Crunch
  • Rhubarb & Ponchatoula Strawberry Mousse Torte (gluten-free)
  • Seasonal Fruit Tart
  • Raspberry Yogurt Crème filled Napoleon (sugar-free) 
  • Chamomile Tea Panna Cotta with Ginger Root Froth

Banana Foster and Cherry Jubilee Action Station


  • Creole Pecan Praline
  • Pistachio White Bark
  • Trio Marshmallow
  • Peanut Butter Brittle