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Current Employment Opportunities

Food & Beverage

Busser (PM Shift)
Carries dirty dishes form eating area to kitchen. Serves ice water and butter to patrons. Assists server by carrying tray of food from kitchen to service area. May sweep, mop or otherwise clean up floor areas. Rearranges tables and chairs to maintain a neat uniform area appearance. Stocks side stations and performs side-work duties as necessary. Helps clean and set tables to speed up service.

Room Service Server
Responsible for the quick and efficient delivery of in-room dining orders. Must also be able to carry and balance heavy trays. Customer service skills required as well as the ability to work a flexible schedule.

Steward (PM shift)
Cleans, sanitizes and organizes tableware, pots, pans, utensils and other kitchen equipment. Other related duties. Prior hotel experience preferred. Must be able to push and/or lift up 70 lbs. PM shift. (full-time)

Front Office

Assistant Front Desk Manager
Responsible for assisting in the leadership of the front desk and telecommunications and to maintain a high quality of services offered to guests while maximizing profitability.

Driver/Bell Attendant
1 year experience, excellent customer skills and a clear driving record, must have a valid Texas driver’s license. Drives the hotel van and/or town car, transporting hotel guests to/from assigned destinations safely, efficiently and courteously. Adheres to all local and state driving laws. Ensures safety and security of passengers and vehicle. Flexible shift – (full-time)

Overnight Bell Attendant
Transport guest luggage to/from guest rooms. Escort guests to rooms and inform guests of all hotel services and features. Responsible for attending to immediate needs of each guest upon arrival and follow through attention throughout stay. (Overnight shift 11:00 p.m. to 7:30 a.m.)

PBX Operator / Front Desk Agent
Receives incoming calls from in-house guest and from the general public and extends connections to departments or individuals requested. Programs wakeup call service as requested and communicates with guest on same. Pages hotel managers and supervisors as requested. Initiates emergency calls for all emergency situations. Reports and follows through on repairs and other request for telephone service. Check-in/check-out hotel guests courteously and efficiently; process all payments according to established hotel requirements. Provide information and assistance to all guests and visitors.

Housekeeping

Housekeeping Coordinator
Performs all necessary clerical related duties in a professional manner with a high level of workmanship and skill. Performs general administrative duties, including typing, filing and answering phones. Processes all paper flow in and out of the Director of Housekeeping office. Maintains a filing system of reports and pertinent Housekeeping records. Maintains and tracks weekly, monthly and quarterly reports. Including Housekeeping & Laundry payroll.